Browsing College of Agricultural and Environmental Sciences (CAES) by Subject "Callosobruchus chinensis"
Now showing items 1-1 of 1
(2019-08-12)Soybean [Glycine max (L.) Merrill], an annual legume that belongs to the family Fabaceae is grown in every continent for its high protein (40%) and oil (20%) content. Soybean was introduced to Uganda in the 1900s. However, ...