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Influence of cropping systems on Pythium root rot epidemics in a highland agroecology of South Western Uganda
(Makerere University, 2008-05)
The bean crop is one of East Africa’s major legume crops. It is grown primarily by small-scale farmers who are mainly women, for home consumption and any excess is sold (Wortmann et al., 1998). The increase in severity and ...
Performance and adoption of tissue culture bananas in South Western and Central Uganda
(Makerere University, 2009-06)
Banana is the major staple food for most Ugandans, and it is also a source of income and employment for the majority of rural households. However, it has experienced major decline mainly due to pests and diseases. This has ...
Performance and adoption of tissue culture bananas in South Western and Central Uganda
(Makerere University, 2009-06)
Banana is the major staple food for most Ugandans, and it is also a source of income and employment for the majority of rural households. However, it has experienced major decline mainly due to pests and diseases. This has ...
Resource use efficiency in potato production in South Western Uganda.
(Makerere University, 2007-01)
Competition in the open market economy leads to exit of the less efficient firms. Hence to stay in business, firms must ensure efficient use of resources through optimal combination of enterprises to maximise profits. In ...