College of Agricultural and Environmental Sciences (CAES)
Sub-communities within this community
Collections in this community
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Academic submissions (CAES)
Submissions of scholarly material and theses/dissertations
Recent Submissions
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Field ploughing performance evaluation of the Mulimi multi-purpose vehicle
(Makerere University, 2019-06)In 2015, a Mulimi Multi-purpose vehicle (MMPV) was developed by the Department of Agricultural and Biosystems Engineering (ABE) at Makerere University in partnership with the Department of Agricultural and Biological ... -
Cropping system and altitude as drivers of soil Macrobiota and nutrient variability for arabica coffee production in mount Elgon region
(Makerere University, 2018-12-19)There is need to produce sufficient food and fuel for the growing population without damaging the ecosystem services. In Uganda, highlands have inherent fertile soil but are rapidly losing quality due intensification. ... -
Role of Seed and Aphid Vectors in Proliferation of Tomato Virus Diseases on Small Holder Farms in Kasese District, Uganda
(Makerere University, 2019-05)In Uganda, tomato productivity is very low due to poor agronomic practices, lack of improved varieties and damage caused by insect pests and diseases. Studies to evaluate factors influencing the increasing incidence of ... -
Evaluation of solid waste management in informal settlements Kampala City, Uganda Case study of Nateete Parish, Rubaga Division
(Makerere University, 2017-08)Solid Waste management is informal settlements is a growing challenge that must be tackled. This study aimed at understanding the solid waste management practices and generating information toward its sustainable management ... -
Utilisation of Ecosystem-based drought adaptation options among smallholder farmers in Kiboga District, Uganda
(Makerere University, 2018-12)There is growing interest in promoting the use of Ecosystem-based Adaptation (EbA) to help smallholder farmers adapt to climate change; however there is limited understanding of the characteristics of the EbA options ... -
Performance evaluation and optimization of the maize shelling operation of the multi-purpose farm vehicle
(Makerere University, 2018-12)In Uganda, maize post-harvest losses stand at 30% due to poor drying, poor storage and poor shelling techniques amongst other challenges of which shelling stands out as the biggest challenge. Hence the multi-purpose vehicle ... -
Enrichment of flour of Indigenous bitter cassava "Lenga Tome" for feeding infants and young children (6-23 months) in Kajo-Keji County-South Sudan
(2019-02-27)Cassava (Manihot esculenta - Crantz) is a root crop that feeds over 500 million people in the tropics though is poor in protein, vitamins and minerals. This study sought to enrich cassava flour of the South Sudanese ... -
Degeneration in quality of cassava planting material due to infection by cassava brown streak viruses
(Makerere University, 2018-12)This study aimed at quantifying degeneration of cassava planting materials as a result of infection by CBSVs. Four cassava varieties (NASE 14, NASE 15, NAROCASS 1 and TME 204) were evaluated for their responses and ... -
Genetics of Cowpea resistance to Bruchid (Callosobruchus maculatus Fab.)
(2019-01-01)Cowpea Vigna unguiculata (L.) is an important indigenous legume crop providing dietary protein, minerals, carbohydrates, fats, vitamins and income to many people in Africa, Asia, and Central and South America. However, its ... -
Status of cassava mosaic disease and molecular characterization of associated geminiviruses in Malawi
(2018)A study was conducted to evaluate cassava mosaic disease (CMD) incidence, severity, distribution and genetic diversity of responsible viruses across the major cassava production areas of Malawi. A field survey to determine ... -
Postharvest characteristics and pesticide residue levels of conventionally and organically grown fruits and vegetables in selected districts in Uganda
(2018-08-23)The study was undertaken to assess the effect of production systems (organic vs conventional) on the physicochemical and nutritional properties of selected fruits and vegetables (tomato, scarlet eggplant, apple banana and ... -
Physico-chemical, nutritional, microbial and organoleptic properties of jam and juice processed from shea fruit pulp
(Makerere University, 2018-11)This study aimed at evaluating the nutritional composition of Shea fruit pulps and developing the prototypes for processing juices and jams from the Shea fruit pulp (SFP). Different formulations of Shea fruit pulp juices ... -
Postharvest characteristics and pesticide residue levels of conventionally and organically grown fruits and vegetables in selected districts in Uganda
(2018-09-21)The study was undertaken to assess the effect of production systems (organic vs conventional) on the physicochemical and nutritional properties of selected fruits and vegetables (tomato, scarlet eggplant, apple banana and ... -
Economic analysis of post-harvest losses in Tomato and Pumpkin supply chains in Central Uganda
(2018-12)Tomatoes and pumpkins have remained a significant part of peoples’ daily diet in many households and the need for their commercial production is receiving increasing attention both nationally and globally. This study ... -
Effects of stormwater and household mitigation options in Kasese Municipality, Uganda
(2018-10)This study estimated the volume of stormwater generated in the different areas of Kasese Municipality, assessed the effects of stormwater to Infrastructure and health of the community; it also identified the dominant ... -
Nutritional and microbiological quality of sun-dried silver cyprinid during storage
(2018-11-23)Silver cyprinid is a cheap, accessible, highly nutritious food that is incorporated diets of infants as a fortified protein source. However, this silver cyprinid is prone to degradation during storage but the effect of ... -
Modelling the impact of stunting on childhood survival in Buhweju district and the cost of its prevention
(2019-03)Stunting affects close to 2.4 million children in Uganda and it is among the major contributors to the annual loss in productivity equivalent to $899 million. This study sought to identify the risk factors for the persistently ... -
The role of metabolites in cassava (Manihot esculenta Crantz) resistance to Whitefly (Bemisia tabaci)
(Makerere University, 2019-04)The whitefly (Bemisia tabaci) (Gennadias, 1889) is a major challenge in cassava production especially for most African regions. This is because most of the varieties used are susceptible to the pest resulting in severe ... -
Assessment of Tsetse Fly invasion on social ecological resilience of the people of Northern Karamoja
(Makerere University, 2019-03-13)Tsetse flies remain a vector of significance whose distribution and prevalence through historical times has affected the social ecological resilience of communities in Uganda. There is a dearth of information regarding its ... -
Impact of Tannery effluent discharge on the Nabajjuzi Wetland Ecosystem
(2018-12)A study on the impact of Tannery effluent discharge on water quality and macroinvertebrates of the Nabajjuzi Wetland was carried out in order to provide sufficient data for its effective management. Water samples and ...
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