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Browsing School of Agricultural Sciences (SAS) by Title
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College of Agricultural and Environmental Sciences (CAES)
School of Agricultural Sciences (SAS)
Browsing School of Agricultural Sciences (SAS) by Title
Mak IR Home
College of Agricultural and Environmental Sciences (CAES)
School of Agricultural Sciences (SAS)
Browsing School of Agricultural Sciences (SAS) by Title
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Browsing School of Agricultural Sciences (SAS) by Title
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Performance of starter pigs fed diets based on malted and fermented maize.
[1]
Performance of three-point hitch tillage implements in tropical farming systems
[1]
Performance, body composition, carcass characteristics and culture water quality of Nile tilapia, Oreochromis niloticus (l.) fed low tannin sorghum
[1]
Persistence of an introduced bradyrhizobium japonicum and other soybean rhizobia in a soybean/maize rotation
[2]
Pests and diseases on cowpea in Uganda: Experiences from a diagnostic survey.
[1]
Phenotypic characterisation and starch profiles of the false banana (Ensete species) in Uganda.
[1]
Phenotypic characterization and genotype by environment interaction of selected rice (Oryza sativa L.) genotypes for cold tolerance in Uganda
[1]
Phenotypic Diversity of Sorghum on farmers' fields in Northern and Eastern Uganda
[1]
Phenotypic diversity within Ugandan yam (Dioscorea species) germplasm collection
[1]
Phenotyping for starch content and root softness in Ugandan Cassava Germplasm
[1]
Physico-chemical and microbial evaluation of low technology methods for composting urban market crop waste
[1]
Physiological and morphological responses of farmer preferred cassava (Manihot esculenta Crantz) cultivars to drought stress in Uganda
[1]
Physiological effects of silicon and potassium on drought stressed East African highland bananas (Musa spp., AAA-EAHB cv. Mbwazirume)
[1]
Plant parasitic nematodes associated with banana and plantain in Eastern and Western Democratic Republic of Congo
[1]
Population diversity of rice bacterial leaf blight isolates in Uganda
[1]
Potato viruses in Uganda and prevalence of extant R genes that suppress the effects of virus diseases
[1]
Potential determinants of profits and market efficiency of potato market chains in Uganda
[1]
Potential effect of incentives for scaling up adoption of soil and water conservation practices in the Sio-Malaba-Malakisi river basin of Uganda and Kenya
[1]
Potential environmental and human health risk effects of pesticide application in agriculture: a case of smallholder tomato farmers in Uganda
[1]
Potential for organic and inorganic fertilization for sustainable coffee production in Uganda
[2]
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